The Asian Slow Cooker cookbook provides great new flavors to try in your slow cooker. These simple and delicious recipes will have your favorite Asian dishes waiting for you right when you get home. With the press of a button, you can make authentic dishes that are healthier and tastier than their restaurant counterparts. You’ll experience a wide variety of flavors; choose spicy, vegetarian, noodles or rice. There are even recipes that have 5 ingredients or less. Extra long day? Kelly’s fuss-free one-pot and skillet recipes will have dinner on the table in 30 minutes or less?and with only one pan to wash, cleanup will be a breeze.Whether you’re in the mood for General Tso’s Chicken, Pad Thai Noodles with Chicken, Beef Chow Fun, Panang Curry, Mapo Tofu or Tom Yum Hot and Sour Soup, you can have fast, delicious meals every day of the week the easy way.
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Bio: Kelly is the blogger behind Life Made Sweeter. She is a self-taught baker and specializes in Asian cuisine. You can often find her in the kitchen dreaming up tasty new dishes that are quick and easy to make for her family. She enjoys using her slow cooker and adding a fun and healthy twist to many classic favorites. Follow Kelly on her social media!
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I love Asian food, have been cooking it for several years, but in a slowcooker? Yummy food when you come home! That got my attention.
There is not only crockpot recipes, also 5 ingredients, one pot etc. There is so much choices I made a few already, it was delicious!
The recipes are easy to follow and make. The pictures are so beautiful they make you drool!!. My husband even liked the food!! I am inspired again and will use this book a lot. There is also a list what to have in your pantry. The author also added background stories of the product/recipes in it. My new favorite cook book for sure!!!